bakery

It’s Monday afternoon and we are eating meatbags for lunch. This is because we are in Brisbane and have a German visitor. This German visitor has only been in Australia once before, in Melbourne for two weeks last year, during which visit I made him eat a meat pie from the local 7-11. Bad move. […]

One thing I love about Germany is that you can find local bakeries who’ll treat you like diners in a restaurant. You can choose a bread roll filled with lettuce and cheese, or raw mince and onion (“builders’ marmalade”), or some kind of iridescent preserved meat with cucumber, and order a cup of tea and […]